Advantages & Applications: Laurel berry oil (Sugandh kokila) is known for its peculiar spicy aroma that makes it a wonderful oil to go in perfume and cosmetic industry. It is widely used in skin care products.
Laurel Berry Oil
Botanical Name: Cinnamomum glaucescens
Country of Origin: Nepal
Cultivation: Organically or traditionally cultivated
Extraction Method: Steam distillation
Parts Extracted From: Berries
Shelf Life: 2 Years
Colour & Appearance: Brownish yellow to brownish liquid
Safety & Warnings: Not found any.
Category: Essential Oils
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Kapoor Kachri
Botanical Name: Hedychium Spicatum
Country Of Origin: India
Cultivation: Wildcrafted
Extraction Method: Steam Distillation
Parts Extracted From: Rhyzomes
Shelf Life: 5-6 Years
Colour & Appearance: Pale yellow viscous liquid with warm woody
COA Report
Caraway Oil
Botanical Name: Carum Carvi (Linn)
Country Of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Seeds
Shelf Life: 4-5 Years
Colour & Appearance: Pale Yellow
COA Report
Lemon Grass
Botanical Name: Cymbopogon Citratus
Country Of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Leaves
Shelf Life: 4-5 Years
Colour & Appearance: Reddish- yellow or greenish yellow
COA Report
Bergamot Oil
Botanical Name: Citrus Bergamia
Country Of Origin: Southern East Asia
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Fresh Fruit
Shelf Life: 4-5 years
Colour & Appearance: Yellowish Green
COA Report
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Mentha Arvensis (Cornmint)
Botanical Name: Mentha Arvensis
Country Of Origin: India
Cultivation: Organically/Traditional Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Leaves
Shelf Life: 5-6 Years
Colour & Appearance: Colorless to Pale yellow Clear Liquid
COA Report
Ajowan Oil
Botanical Name: Trachyspermum Ammi
Country Of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Seeds
Shelf Life: Approx 5 Years
Colour & Appearance: Colorless to brownish yellow
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COA Report
Calamus Oil
Botanical Name: Acorus Calamus
Country Of Origin: India
Cultivation: Wildcrafted
Extraction Method: Steam Distillation
Parts Extracted From: Rhizomes
Shelf Life: 4-5 Years
Colour & Appearance: Pale yellow to yellow amber clear liquid
COA Report
Black Pepper Oil
Botanical Name: Pipper Nigrum Linn
Country Of Origin: India
Cultivation: Wildcrafted
Extraction Method: Steam Distillation
Parts Extracted From: Berries
Shelf Life: 3-4 Years
Colour & Appearance: Colorless to Slightly Yellowish
COA Report
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