Tomar Seed Oil
Botanical Name: Zanthozylum Armathum
Country Of Origin: Nepal & India
Cultivation: Wildcrafted
Extraction Method: Steam Distillation
Parts Extracted From: Seed
Shelf Life: 5 Years
Colour & Appearance: Colourless to Pale Liquid
Safety & Warnings: No Known Safety Concerns
Advantages & Applications:
Category: Essential Oils
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Mentha Arvensis (Cornmint)
Botanical Name: Mentha Arvensis
Country Of Origin: India
Cultivation: Organically/Traditional Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Leaves
Shelf Life: 5-6 Years
Colour & Appearance: Colorless to Pale yellow Clear Liquid
COA Report
Jasmine Grandiflorum
Blend name– Jasminum grandiflorum L.
Country of origin- India
Cultivation- organically/Traditionally cultivated
Extraction method- steam distillation
Parts extracted from- flowers
Shelf life- 4- 5 years
Colour appearance- Brown to reddish brown
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Cajeput Oil
Botanical Name: Melaleuca Leucadendra
Country Of Origin: Indonesia, Madagscar
Cultivation: Organically And Traditionally or Wildcrafted Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Leaves & Twigs
Shelf Life: 4-5 Years
Colour & Appearance: Greenish Yellow
COA Report
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Grape Fruit Oil
Botanical Name: Citrus Paradisi
Country Of Origin: New zealand
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Cold Pressed
Parts Extracted From: Crude Peel
Shelf Life: 4 Years
Colour & Appearance: Orange Brown to Dark Yellowish
COA Report
Aniseed Oil (Anise Oil)
Botanical Name: Pimpinella Anisum
Country Of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Seeds
Shelf Life: 4-5 years
Colour & Appearance: Colorless
COA Report
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Lime Oil
Botanical Name: Citrus Aurantifolia
Country Of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Crushed Fruit
Shelf Life: 3 Years
Colour & Appearance: Colorless to Greenish Yellow
COA Report
Black Pepper Oil
Botanical Name: Pipper Nigrum Linn
Country Of Origin: India
Cultivation: Wildcrafted
Extraction Method: Steam Distillation
Parts Extracted From: Berries
Shelf Life: 3-4 Years
Colour & Appearance: Colorless to Slightly Yellowish
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Jasmine Sambac
Botanical name- Jasminum sambac l.
Country of origin- India
Cultivation- organically/Traditionally cultivated
Extraction method- steam distillation
Parts extracted from- flowers
Shelf life- 4-5 years
Colour appearance- Brown to reddish brown viscous liquid
COA Report





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