Tomar Seed Oil
Botanical Name: Zanthozylum Armathum
Country Of Origin: Nepal & India
Cultivation: Wildcrafted
Extraction Method: Steam Distillation
Parts Extracted From: Seed
Shelf Life: 5 Years
Colour & Appearance: Colourless to Pale Liquid
Safety & Warnings: No Known Safety Concerns
Advantages & Applications:
Description
Reviews (0)
Shipping & Delivery
Related products
Cajeput Oil
Botanical Name: Melaleuca Leucadendra
Country Of Origin: Indonesia, Madagscar
Cultivation: Organically And Traditionally or Wildcrafted Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Leaves & Twigs
Shelf Life: 4-5 Years
Colour & Appearance: Greenish Yellow
COA Report
Basil Oil (Holy Basil)
Botanical Name: Ocimum Sanctum
Country Of Origin: India
Cultivation: Organically/ Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Leaves & Flowers
Shelf Life: 4-5 Years
Colour & Appearance: Pale Yellow to Yellow Colour
COA Report
Bergamot Oil
Botanical Name: Citrus Bergamia
Country Of Origin: Southern East Asia
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Fresh Fruit
Shelf Life: 4-5 years
Colour & Appearance: Yellowish Green
COA Report
Lemon Oil
Botanical Name: Citrus Limonum
Country Of Origin: Brazil
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Cold Pressed
Parts Extracted From: Peel of the Fruit
Shelf Life: 2 Years
Colour & Appearance: Pale to deep yellow or greenish yellow
COA Report
Juniper Berry Oil
Botanical Name: Juniperus Sabina
Country Of Origin: India
Cultivation: Wildcrafted
Extraction Method: Steam Distillation
Parts Extracted From: Dried Berries
Shelf Life: 5 Years
Colour & Appearance: Colorless to Pale Yellow Liquid
COA Report
Mandarin Oil
Botanical Name: Citrus Reticulata
Country Of Origin: Isreal
Cultivation: Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Fruit Peel
Shelf Life: 3 Years
Colour & Appearance: Yellowish color
COA Report
Laurel Berry Oil
Botanical Name: Cinnamomum glaucescens
Country of Origin: Nepal
Cultivation: Organically or traditionally cultivated
Extraction Method: Steam distillation
Parts Extracted From: Berries
Shelf Life: 2 Years
Colour & Appearance: Brownish yellow to brownish liquid
Safety & Warnings: Not found any.
COA Report
Grape Fruit Oil
Botanical Name: Citrus Paradisi
Country Of Origin: New zealand
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Cold Pressed
Parts Extracted From: Crude Peel
Shelf Life: 4 Years
Colour & Appearance: Orange Brown to Dark Yellowish
COA Report
Reviews
There are no reviews yet.