Safety & Warnings: Bitter orange, taken by itself or with stimulants such as caffeine or caffeine-containing herbs, might increase the risk for high blood pressure, fainting, heart attack, stroke, and other severe side effects.
Neroli Oil
Botanical Name: Citrus Aurantium
Country Of Origin: New zealand
Cultivation: Organically/Traditional Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Blossom
Shelf Life: 5 Years
Colour & Appearance: Colorless to Light Yellow
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Basil Oil
Botanical Name: Ocimum basilicum
Country of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam distillation
Parts Extracted From: Leaf
Shelf Life: 3 Years
Colour & Appearance: Yellowish brown clear liquid
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Mandarin Oil
Botanical Name: Citrus Reticulata
Country Of Origin: Isreal
Cultivation: Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Fruit Peel
Shelf Life: 3 Years
Colour & Appearance: Yellowish color
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Bergamot Oil
Botanical Name: Citrus Bergamia
Country Of Origin: Southern East Asia
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Fresh Fruit
Shelf Life: 4-5 years
Colour & Appearance: Yellowish Green
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Laurel Berry Oil
Botanical Name: Cinnamomum glaucescens
Country of Origin: Nepal
Cultivation: Organically or traditionally cultivated
Extraction Method: Steam distillation
Parts Extracted From: Berries
Shelf Life: 2 Years
Colour & Appearance: Brownish yellow to brownish liquid
Safety & Warnings: Not found any.
COA Report
Ginger Oil
Botanical Name: Zingiber Officinalis
Country Of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Rhizomes
Shelf Life: 5 Years
Colour & Appearance: Light Yellow to Pale Yellow Colour
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Jasmine Sambac
Botanical name- Jasminum sambac l.
Country of origin- India
Cultivation- organically/Traditionally cultivated
Extraction method- steam distillation
Parts extracted from- flowers
Shelf life- 4-5 years
Colour appearance- Brown to reddish brown viscous liquid
COA Report
Ajowan Oil
Botanical Name: Trachyspermum Ammi
Country Of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Seeds
Shelf Life: Approx 5 Years
Colour & Appearance: Colorless to brownish yellow
COA Report
Grape Fruit Oil
Botanical Name: Citrus Paradisi
Country Of Origin: New zealand
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Cold Pressed
Parts Extracted From: Crude Peel
Shelf Life: 4 Years
Colour & Appearance: Orange Brown to Dark Yellowish
COA Report
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