Fennel Seed Oil

Botanical Name: Foeniculum vulgare

Country Of Origin: India

Cultivation: Organically or Traditionally Cultivated

Extraction Method: Steam Distillation

Parts Extracted From: Seeds

Shelf Life: 4 Years

Colour & Appearance: Pale Yellow to Darker Colour

Safety & Warnings: To be used only for the short term, and at a maximum of 2.5%. Not to be used on children under five. Contraindicated for pregnancy and breastfeeding. Not advisable to use during labor, especially if it is progressing slowly. Prone to oxidation.

Advantages & Applications: Dried fennel seeds are often used in cooking.
Fennel’s dried ripe seeds and oil are used to make medicine.
Fennel is used for various digestive problems.
It is also used for upper respiratory tract infections, coughs, bronchitis, cholera, backache, bedwetting, and visual problems.
Fennel oil is used as a flavoring agent.
It has a balancing effect on the female reproductive system and increases the flow of body energy

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