Fennel Seed Oil
Botanical Name: Foeniculum vulgare
Country Of Origin: India
Cultivation: Organically or Traditionally Cultivated
Extraction Method: Steam Distillation
Parts Extracted From: Seeds
Shelf Life: 4 Years
Colour & Appearance: Pale Yellow to Darker Colour
Safety & Warnings: To be used only for the short term, and at a maximum of 2.5%. Not to be used on children under five. Contraindicated for pregnancy and breastfeeding. Not advisable to use during labor, especially if it is progressing slowly. Prone to oxidation.
Advantages & Applications: Dried fennel seeds are often used in cooking.
Fennel’s dried ripe seeds and oil are used to make medicine.
Fennel is used for various digestive problems.
It is also used for upper respiratory tract infections, coughs, bronchitis, cholera, backache, bedwetting, and visual problems.
Fennel oil is used as a flavoring agent.
It has a balancing effect on the female reproductive system and increases the flow of body energy