Advantages & Applications: Safflower seed oil is a rich source of linoleic acid which is a polyunsaturated fatty acid. It is often used in cooking and in salad dressing. Study says that consumption of safflower oil lowers cholesterol and boosts heart health. It is also widely used in cosmetic industry.
Safflower Seed Oil
Botanical Name: Carthamus tinctorious
Country of Origin: India
Cultivation: Organically or traditionally cultivated
Extraction Method: Cold pressed
Parts Extracted From: Seed
Shelf Life: 2 Years
Colour & Appearance: Pale yellow to yellow liquid
Safety & Warnings: No such risk found
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Botanical Name: Azadirachta Indica
Country Of Origin: India
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Colour & Appearance: Greenish brown liquid
Safety & Warnings: No such reported side effects
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Botanical Name: Sesamum indicum
Country of Origin: India
Cultivation: Organically or traditionally cultivated
Extraction Method: Cold pressed
Parts Extracted From: Seed
Shelf Life: 2 Years
Colour & Appearance: Pale yellow to yellow liquid
Safety & Warnings: Not any.
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Botanical Name: Triticum Aestivum
Country Of Origin: India
Cultivation: Organically/Traditional Cultivated
Extraction Method: Cold Pressed
Parts Extracted From: Seed
Shelf Life: 2 Year
Colour & Appearance: Colorless to pale yellow liquid
Safety & Warnings:
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Malkangani Oil
Botanical Name: Celastrus Paniculatu
Country of Origin: India
Cultivation: Organically/Traditionally Cultivated
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Parts Extracted From: Seeds
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Colour & Appearance: yellow to brown greenish oil
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Moringa Oil
Botanical Name: Moringa oleifera
Country of Origin: India
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Cold pressed
Parts Extracted From: Seeds
Shelf Life: 2 Years
Colour & Appearance: yellow to dark yellow oily liquid
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Evening Primrose Oil
Botanical Name: Oenothera biennis
Country of Origin: China
Cultivation: Organically/Traditionally Cultivated
Extraction Method: Cold pressed
Parts Extracted From: Seeds
Shelf Life: 2 Years
Colour & Appearance: Pale yellow to yellow oily liquid
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Botanical Name: Prunus Armeniaca
Country Of Origin: India
Cultivation: Organically/ Traditional & Wildcrafted Cultivated
Extraction Method: Cold Pressed
Parts Extracted From: Kernel
Shelf Life: 2 Years
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Jojoba Oil
Botanical Name: Simmondsia Chinensis
Country Of Origin: India
Cultivation: Organically/Traditional Cultivated
Extraction Method: Cold Pressed
Parts Extracted From: Seeds
Shelf Life: 20 Years
Colour & Appearance: Colourless to clear golden in appearance
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